Juicy Peach Cobbler: A Sweet, Comforting Dessert
Overview
This juicy peach cobbler is a delightful dessert that showcases the natural sweetness of ripe peaches combined with a buttery, golden topping. Perfect for summer evenings or holiday gatherings, this easy-to-make cobbler is a treat the whole family will enjoy. It’s not just delicious but also provides essential vitamins and minerals. Peaches are rich in antioxidants, and by limiting refined sugar, this cobbler offers a healthier twist on traditional desserts.
Ingredients (Serves 8-10)
For the Peach Filling:
- 6 large ripe peaches (about 1 kg), peeled and sliced
- ½ cup (100g) granulated sugar (or coconut sugar for a healthier option)
- 1 tsp lemon juice
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 1 tbsp cornstarch (to thicken the filling)
For the Cobbler Topping:
- 1 cup (120g) all-purpose flour
- 1 tsp baking powder
- ½ tsp salt
- ½ cup (100g) unsalted butter, melted
- ½ cup (120ml) milk
- ⅓ cup (65g) sugar
Instructions
1. Preheat the Oven:
Preheat your oven to 180°C (350°F). Lightly grease a 9×13-inch baking dish or cast-iron skillet.
2. Prepare the Peach Filling:
- In a large mixing bowl, combine the sliced peaches, sugar, lemon juice, vanilla extract, and cinnamon.
- Sprinkle in the cornstarch and toss to coat the peaches evenly.
- Transfer the mixture to the prepared baking dish and spread it out evenly.
3. Make the Cobbler Topping:
- In a separate bowl, whisk together the flour, baking powder, salt, and sugar.
- Stir in the melted butter and milk until the batter is smooth and well combined.
4. Assemble the Cobbler:
- Spoon the batter over the peach filling. Don’t worry about covering the peaches entirely—some gaps will allow the peaches to bubble through for that perfect cobbler texture.
- Optional: Sprinkle a little cinnamon-sugar on top for extra flavor and texture.
5. Bake:
Bake in the preheated oven for 35-40 minutes or until the topping is golden brown and the peach filling is bubbling.
6. Serve:
Let the cobbler cool for 10-15 minutes before serving. Enjoy warm, topped with a scoop of vanilla ice cream or a dollop of whipped cream.
Nutritional Information (Per Serving)
- Calories: 220 kcal
- Protein: 3 g
- Carbohydrates: 35 g
- Fat: 9 g
- Fiber: 3 g
- Vitamin C: 10% of Daily Value
- Potassium: 8% of Daily Value
Health Benefits of Juicy Peach Cobbler
- Rich in Antioxidants:
Peaches are loaded with vitamin C and other antioxidants that help fight oxidative stress and support healthy skin. - Boosts Digestion:
The natural fiber in peaches aids digestive health and prevents constipation. - Supports Heart Health:
Peaches contain potassium, which helps regulate blood pressure and supports cardiovascular function. - Moderate Sugar Content:
Using ripe, in-season peaches allows you to reduce added sugar, making the cobbler a healthier dessert option. - Improves Mood:
The warm, comforting nature of cobblers, combined with cinnamon, can help promote relaxation and improve mood.
Tips for Success
- Choose Ripe Peaches: Look for peaches that are slightly soft but not mushy for the best flavor.
- Make it Gluten-Free: Substitute the all-purpose flour with gluten-free flour for a gluten-free version.
- Add a Twist: Try mixing in berries, such as blueberries or raspberries, for a fruity variation.
- Storage: Store leftovers in the refrigerator for up to 3 days. Reheat in the oven for the best texture.
This juicy peach cobbler is the perfect dessert for any occasion, offering a balance of fruity sweetness and buttery goodness. With its simple ingredients and easy preparation, it’s a crowd-pleaser that’s both comforting and nourishing. Indulge in this delightful cobbler and enjoy the wholesome benefits of fresh fruit with every bite!
